Brandy's Green Salsa

Brandy's Green Salsa
from Brandy's kitchen (makes a small quantity...feel free to double/triple recipe)

Ingredients:

• 4 tomatillos
• 5 serrano chiles
• 2 garlic cloves
• 1/2 bunch of cilantro, chopped
• 1/8 cup chopped onions
• salt, to taste

Boil:

• tomatillos and chiles until soft (about 5-8 minutes).  Remove from water, retaining water for possible later use.

Combine:

• tomatillos, chiles, garlic and salt in Cuisinart until smooth, adding a bit of the retained water, if necessary.

Stir:

• in chopped cilantro and onions.  Enjoy on top of tacos, etc.