Homemade Dog Biscuits

Homemade Dog Biscuits

Homemade Dog Biscuits

from Ellen's kitchen, thanks to cooks.com

• Ingredients:
•  1 cup uncooked oatmeal
•  1 tablespoon bouillon granules (beef/chicken)
•  3/4 cup powdered milk
•  1 egg, beaten
•  1/3 cup unsalted butter
•  1 1/2 cups hot water
•  3/4 cup cornmeal
•  3 cups whole wheat flour (or plain flour)
•  1/3 cup nutritional yeast
• Optional additions:
• 1 banana
• 3 tbs peanut butter
• Preheat:
•  oven to 325°F.
• In:



Uncooked Dog Biscuits

•  a large bowl, pour hot water over oatmeal, bouillon granules and butter, allow to stand for about five minutes.  Mix in beaten egg, powdered milk, and cornmeal. Combine well.
• Add:
• yeast and flour, a little at a time while mixing.  Continue to stir thoroughly. Add more flour if necessary to make the dough very stiff.
• Roll:
•  dough into a 1/2 inch thickness to cut into shapes and place on lightly greased (or lined with parchment) baking sheet.
• Bake:
• at 325°F for 45 minutes. Turn off oven and crack oven door but leave biscuits in to slowly cool and thoroughly dry out.

Video of Mojo testing one of the biscuits: Mojo Dog Biscuit Taste Test

Testing Biscuit